Spooky Spider Halloween Chocolate Chip Cookies Recipe
Transform your favorite chocolate chip cookies into a frightfully fun treat with these Halloween Chocolate Chip Cookies, topped with adorable (and edible!) chocolate spiders.
If you’re looking for the perfect Halloween treat, you’ve come to the right place! I’m a huge Halloween enthusiast, especially when it comes to Halloween food. I love putting a spooky twist on classic recipes. From Frankenstein Marshmallow Pops and Monster Eye Cookies to Cheesy Breadstick Bones and spooky Candy Apples, there’s no limit to the creepy creations you can make. And if you’re as obsessed with Halloween treats as I am, don’t miss my Halloween dirt cups, which look just like tiny graveyards!
Now, it’s time to give everyone’s most beloved cookie a spectacularly spooky makeover. This Halloween Chocolate Chip Cookies recipe transforms ordinary chocolate chips into creepy, crawly (and completely edible!) spiders, complete with candy eyes. These are perfect for Halloween parties, school events, or just a fun baking project with the kids.
These spooky spider cookies start with a base of classic chocolate chip cookie dough, but with a slight modification for the perfect texture. The recipe includes more brown sugar and less granulated sugar, resulting in cookies with incredibly soft and chewy centers and deliciously crisp edges. This little tweak makes a big difference in the overall taste and texture of the final product.
The real secret to achieving truly perfect chocolate chip cookies lies in chilling the dough before scooping and baking. This chill time allows the butter to re-solidify, which prevents the cookies from spreading too thin during baking. The result is a delightful crunch around the edges, combined with a soft, gooey interior. This step is crucial for achieving that ideal cookie texture that everyone loves.
If you’re short on time, you can certainly mix, scoop, and bake the cookies immediately. However, for the absolute best texture and flavor, I highly recommend not skipping the chilling step. It’s a game-changer that will elevate your chocolate chip cookies to a whole new level of deliciousness.
Once the cookies have cooled completely, the fun part begins: transforming those peekaboo chocolate chips into creepy spiders! All you need is a little melted chocolate and some candy eyes. This is where you can get creative and let your inner artist shine. The spiders can be as realistic or as cartoonish as you like. This is what makes these cookies great for kids to make with a little parental supervision.
Ready to get baking? Read on for the full recipe below! And if you’re looking for more Halloween inspiration, be sure to check out my recipes for Chocolate Halloween Cupcakes with Cream Cheese Frosting, Halloween Candy Bark, Easy Homemade Caramel Apples, and more spooky treats.
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Halloween Chocolate Chip Cookies
Kelly Senyei
4 votes
15
minutes
11
minutes