Justin Chapple: From FOOD & WINE to Culinary Visionary

Culinary Trends and Cooking Tips with FOOD & WINE’s Justin Chapple

Justin Chapple, the Culinary Director-at-Large of FOOD & WINE, offers a unique perspective on the ever-evolving food
industry. In this engaging episode, Justin and Kelly delve into a variety of culinary topics, from emerging trends
to practical cooking solutions. Discover the insights and expertise of a seasoned chef, food writer, TV host, and
cookbook author. This conversation covers everything you need to stay ahead in the culinary world, offering both
inspiration and actionable advice.

  • Explore Justin’s predictions for the upcoming culinary trends, including innovative ingredients and techniques
    set to dominate kitchens.
  • Learn Justin’s essential tip for combating cooking fatigue, helping you maintain enthusiasm and creativity in
    your home cooking.
  • Discover the versatile gadgets that can significantly enhance your culinary skills, with Justin sharing creative
    ways to use these tools.
  • Hear about the one recipe that has eluded Justin’s mastery, highlighting the ongoing learning process in the
    culinary arts.
Justin Chapple holding a bowl of shishito peppers

Show Guest

Justin Chapple

Justin Chapple’s diverse culinary background makes him a leading voice in the food industry. As the Culinary
Director-at-Large of FOOD & WINE, Justin curates and shares his extensive knowledge
through various platforms. He is also known for hosting the video series, Mad Genius Tips, earning him two
James Beard Award nominations. His cookbooks, Just Cook It! (Houghton Mifflin Harcourt, 2018) and Mad
Genius Tips
(Oxmoore House, November 2016), offer accessible and innovative recipes for home cooks. Justin
has been featured in prominent publications such as Food & Wine, People, O, The Oprah
Magazine
, and Real Simple. He also appears regularly on NBC’s Today show and the Food
Network Kitchen app, sharing his expertise with a broad audience.

Justin’s influence extends beyond his role at FOOD & WINE. His approach to cooking emphasizes simplicity,
flavor, and creativity, making him a trusted resource for both novice and experienced cooks. Through his
various media appearances, Justin demystifies complex culinary techniques and provides practical tips for
enhancing everyday meals. His cookbooks are filled with recipes that are both approachable and inspiring,
encouraging readers to experiment and develop their own cooking styles.

Justin’s innovative approach to cooking has made him a popular figure in the culinary world. His Mad Genius
Tips series has garnered a large following due to its creative and often unconventional solutions to common
cooking problems. He uses everyday kitchen tools in unexpected ways, demonstrating how to simplify complex
tasks and enhance flavor. His focus on accessible techniques and ingredients makes cooking more approachable
for home cooks, regardless of their skill level.

Through his work at FOOD & WINE and his various media appearances, Justin has helped to shape the culinary
landscape. His contributions to the industry include promoting sustainable cooking practices, highlighting
innovative food trends, and inspiring home cooks to embrace creativity in the kitchen. His approachable and
engaging style has made him a trusted voice in the food world, and his influence continues to grow as he
explores new ways to connect with audiences and share his passion for cooking.

Justin’s expertise extends beyond the kitchen as well. He is also a skilled food writer, contributing articles
and recipes to various publications. His writing style is informative and engaging, providing readers with
valuable insights into the culinary arts. Whether he’s discussing the latest food trends or sharing tips for
perfecting a classic dish, Justin’s writing is always accessible and insightful. His ability to communicate
complex culinary concepts in a clear and concise manner has made him a sought-after writer in the food
industry.

Recipes From This Episode

How to make a bacon weave

Justin Chapple’s Bacon Weave

Learn how to make Justin’s famous bacon weave on FOOD & WINE.
Perfect for adding a crispy, savory element to your dishes, this technique is a must-try for bacon
lovers. The bacon weave is versatile and can be used in a variety of applications, from sandwiches
and salads to pizza toppings and appetizers. With Justin’s guidance, you’ll master this technique in
no time, adding a unique and delicious touch to your cooking. The bacon weave not only enhances the
flavor of your dishes but also adds an appealing visual element, making it a great choice for
entertaining.

Justin Chapple’s Mad Genius Tips

Head on over to FOOD & WINE to tune in to Justin’s popular video
series. Discover innovative cooking hacks and tips that will transform the way you approach cooking.
From clever ways to use everyday kitchen tools to simple techniques for enhancing flavor, Justin’s
Mad Genius Tips are designed to make cooking easier and more enjoyable. This series is a valuable
resource for both novice and experienced cooks, providing practical solutions to common cooking
challenges. Justin’s engaging and informative style makes learning new cooking techniques fun and
accessible. His passion for food and cooking shines through in every episode, inspiring viewers to
experiment and develop their own culinary skills.


Resources From This Episode

Mad Genius Tips cookbook cover

Mad Genius Tips Cookbook

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Just Cook It! cookbook cover

Just Cook It! Cookbook

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A box grater surrounded by vegetables

Box Grater

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A set of cooling racks

Cooling Rack

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