Sweet Corn Fritters with Crispy Bacon

Sweet and Savory: Delicious Sweet Corn Pancakes with Crispy Bacon

Start your day with a delightful twist on a breakfast favorite: Sweet Corn Pancakes with Bacon. This family-friendly recipe combines the sweetness of corn with the salty, savory goodness of bacon for a truly unforgettable pancake experience.

Tall stack of Sweet Corn Pancakes with Bacon topped with sliced scallions and drizzled with maple syrup

Pancakes are a staple in many households, offering endless possibilities for customization. Whether you prefer them sweet, savory, or somewhere in between, the versatile pancake can be tailored to your specific taste preferences. These Sweet Corn Pancakes with Bacon perfectly embody that “in between” experience, blending complementary flavors into a harmonious dish.

The key to these irresistible pancakes lies in the combination of sweet and salty elements. And it all begins with the undeniable star of the show: bacon! This recipe highlights the incredible flavor of bacon in multiple ways, ensuring a truly bacon-centric experience.

Sweet Corn Pancakes with Bacon Recipe

We’re talking about crispy, golden-brown lardons of thick-cut bacon, cooked to perfection. But the bacon love doesn’t stop there. Sweet corn kernels and vibrant scallions are sautéed directly in the rendered bacon fat, infusing them with that rich, smoky bacon flavor. This clever technique elevates the taste of the corn and scallions, creating a truly unique and flavorful pancake mix-in.

Cooking the pancake mix-ins before incorporating them into the batter is a game-changer. Sautéing the bacon, corn, and scallions for just a few minutes amplifies their individual flavors and guarantees that the corn kernels become wonderfully tender. This ensures that every bite of your Sweet Corn Pancakes with Bacon is packed with deliciousness.

Speaking of corn, let’s address the versatility of this recipe. Whether you have fresh corn on hand or are relying on the convenience of frozen corn, these pancakes can be enjoyed year-round. That’s right – these Sweet Corn Pancakes with Bacon are a viable breakfast, brunch, or dinner option no matter the season!

Sweet Corn Pancakes with Bacon Recipe

To further enhance the corn flavor and introduce an intriguing textural element, this recipe incorporates a touch of cornmeal into the batter. Cornmeal adds a subtle, nutty sweetness and creates a slightly denser pancake. The resulting contrast in consistency with the fluffy, standard pancake batter is simply irresistible.

This small addition elevates the pancake to new heights, offering a satisfying and complex eating experience. The cornmeal also helps to create a slightly heartier pancake, making it a more substantial and filling meal.

Sweet Corn Pancakes with Bacon Recipe

Now for the fun part: cooking the pancakes! Heat your griddle or skillet to the perfect temperature, and consider adding a touch of that reserved bacon grease for an extra layer of flavor. Drop spoonfuls of batter onto the hot surface and watch as bubbles begin to form. This is your signal to flip these golden beauties and cook them for a few more minutes until they are cooked through.

Once your Sweet Corn Pancakes with Bacon are ready, the real decision-making begins. Do you embrace the savory side and top them with a dollop of cool, tangy sour cream? Or do you succumb to the allure of sweet and salty and drizzle them generously with warm, golden maple syrup? The choice is yours, and there’s truly no wrong answer!

The combination of flavors in these pancakes is so versatile that they pair beautifully with a variety of toppings. Consider adding a sprinkle of fresh herbs, a dollop of whipped cream, or even a fried egg for an extra protein boost. Get creative and personalize your pancakes to create your own unique culinary masterpiece.

If you’re seeking more pancake inspiration, don’t miss out on these other delicious pancake recipes. Explore the savory side with Cheesy Leftover Mashed Potato Pancakes, indulge in the classic flavors of Light and Fluffy Buttermilk Pancakes, or treat yourself to the tropical sweetness of Banana Sour Cream Pancakes.

Each of these recipes offers a unique and exciting twist on the classic pancake, ensuring that you’ll never tire of this versatile breakfast staple. From sweet to savory, there’s a pancake recipe out there to satisfy every craving.

The best sweet corn pancakes with bacon topped with warm maple syrup

Are you craving more delicious recipes and meal ideas? Subscribe to Just a Taste to receive new recipes, meal plans, and exclusive content delivered directly to your inbox. You can also stay connected on social media platforms like Facebook, Twitter, Pinterest, and Instagram for the latest updates, culinary inspiration, and behind-the-scenes glimpses into the world of food.

Join the Just a Taste community and embark on a culinary journey filled with exciting flavors, innovative recipes, and endless possibilities. From quick and easy weeknight dinners to elaborate weekend feasts, you’ll find everything you need to create memorable meals for yourself and your loved ones.

Appetizer

Sweet Corn Pancakes with Bacon

A breakfast classic gets a welcome upgrade with this family favorite recipe for Sweet Corn Pancakes with Bacon.
Author: Kelly Senyei

4.91 from 10 votes
Tall stack of Sweet Corn Pancakes with Bacon topped with sliced scallions and drizzled with maple syrup
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes