Authentic Hungarian Pea Soup Recipe with Nokedli Dumplings
Indulge in a heartwarming bowl of Hungarian Pea Soup, a simple yet flavorful dish passed down from generations. This recipe, inspired by my mom’s classic preparation, comes together in under 30 minutes. The star of the show is the Nokedli, traditional Hungarian dumplings that add a delightful texture and substance to the soup without overshadowing the harmonious blend of sautéed onions and authentic Hungarian paprika.
Side Dish
Hungarian Pea Soup with Nokedli
This Hungarian Pea Soup recipe, a cherished family secret, offers a quick and easy meal ready in just 30 minutes. The addition of nokedli, those perfect little Hungarian dumplings, creates a satisfying and balanced texture against the fragrant sautéed onion and the rich, unmistakable flavor of Hungarian paprika.
Author: Kelly Senyei
5 from 4 votes
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour