Easy Puff Pastry Snowflake Recipe: A Festive Dessert Delight
Transform simple ingredients into a show-stopping dessert with this Easy Puff Pastry Snowflake, perfect for any occasion. Filled with chocolate or jam, this pull-apart treat is as visually stunning as it is delicious.

Puff pastry is a freezer essential, ready to transform into countless creations, both savory and sweet. Its versatility makes it a go-to ingredient for quick and impressive dishes.
From appetizers to desserts, store-bought puff pastry is the affordable freezer item working both its savory and sweet magic.

On the savory side, try these fan favorites: Bacon, Egg and Cheese Toast Cups, perfect for a brunch. Or Everything Pigs In a Blanket, ideal as appetizers or snacks.
Other savory appetizers include Baked Brie Bites with Jam and a vibrant Tomato Tart with Caramelized Onions. The cheesy creations don’t stop there!

Now, let’s focus on the sweet side of puff pastry. This Puff Pastry Snowflake is an easy treat, and perfect to serve with a hot chocolate. It complements the delicious Puff Pastry Christmas Tree.
The visual appeal of this snowflake makes it perfect for serving at events. It is made with simple ingredients by filling, slicing, twisting, and transforming puff pastry into an edible, pull-apart snowflake. Pair this recipe with a Christmas Margarita to complete your holiday spread.

Don’t worry if the beautiful result intimidates you. Creating the Puff Pastry Snowflake is a simple process. Begin by spreading Nutella or jam on a sheet of puff pastry and layering it with another sheet of pastry.

Use a bowl in the center of the filled pastry as a guide for your cuts. This helps create a uniform and visually appealing design.
To ensure even spacing, make four initial cuts (top, bottom, left, and right) to create four equal sections. Divide each section into four smaller wedges, creating a total of 16 pieces.

Grab two pieces and twist them together two or three times. Pinch them firmly to seal. Repeat the twisting and sealing process to form eight points on your puff pastry snowflake.

Brush the snowflake with an egg wash, and sprinkle on sanding sugar for a glistening crunch. And have the powdered sugar ready for a snowy shower!

If you enjoy this sweet puff pastry treat, you’ll love the Puff Pastry Christmas Tree recipe!

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Easy Puff Pastry Snowflake

